Organic agriculture

                  Organic agriculture  

Cultivable land area under organic farming has increased from 11.83 lakh hectare in 2014 to 29.17 lakh hectare in 2020 due to the focused efforts of the government. Over the years, the organic promotion activities led to development of state specific organic brands, increased domestic supply and exports of organic produce from north eastern region. Taking cue from the success of the organic initiatives, a target of 20 lakh hectare additional area coverage by 2024 is envisaged in the vision document. Awareness programmes, availability of adequate post- harvest infrastructure, marketing facilities, premium price for the organic produce among others would certainly motivate farmers towards organic farming thereby increasing organic coverage in the country. Organic agriculture


Comparative data in regard to organic cultivation with other countries

Sr. No.StatePositionArea under organic certification (in million ha.)
1China3rd3.14
2USA7th2.02
3India9th1.94
4Brazil12th1.18
Organic agriculture

Promotion of natural farming under Bharatiya Prakritik Krishi Padhati (BPKP) of PKVY has been initiated to encourage use of natural on-farm inputs for chemical free farming. Andhra Pradesh and Kerala have taken up one lakh hectare and 0.8 lakh hectare area respectively for promotion of natural farming under BPKP. Similarly, continuous area certification and support for individual farmers for certification have also been initiated during 2020-21 to bring in default organic areas and willing individual farmers under the fold of organic farming

State agencies, Primary Agricultural Credit Societies (PACS), Farmer Producer Organisations (FPOs), entrepreneurs among others can avail loans for setting up of post-harvest infrastructure for value addition to organic produce under 1 lakh crore Agriculture Infrastructure Fund (AIF) of Aatmanirbhar Bharat.


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